Wednesday, July 6, 2016

Peach Dumplings

So, I found this recipe on www.thepioneerwoman.com . Originally it was Apple Dumplings, which are very yummy. But these Peach Dumplings are the Bomb!

Before you put it in the oven
Here is what you will need

2 Cans of Crescent Rolls
1 Bag of Frozen Peaches
1 1/2 Stick of Butter
1 1/4 Cup of Sugar
1 Teaspoon of Vanilla
1 Can of Mt. Dew or Sprite
Cinnamon




  1. Preheat oven to 350 Degrees.
  2. In a Sauce Pan, on Low, melt Butter.
  3. With the Butter Wrapper, Rub excess butter on bottom and sides of Casserole Dish.
  4. Add Sugar and Vanilla to Melted Butter. Stir Occasionally.
  5. Take Crescent Rolls and roll 1-2 Frozen Peaches in each Crescent Roll. Place in Casserole Dish.
  6. Pour Butter/Sugar mixture over Crescent rolls.
  7. Take Soda and pour around the Edges and in between Crescent rolls.
  8. Sprinkle with Cinnamon.
  9. Bake for 40 Min.

Best if served with Vanilla Ice Cream, of Course! Enjoy!
Finished Product!





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